Ole!: Big Island Burritos brings fresh flavors to Waikoloa Resort
By Landry Fuller Special to West Hawaii Today | Monday, December 11, 2017, 11 a.m.
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Rodriguez compares the length of the extra-long Ironman burrito to his forearm, sure to fuel the hungriest athletes and diners. (LANDRY FULLER/SPECIAL TO WEST HAWAII TODAY)
Menu dish styles include burritos, soft tacos, rice bowls, fries, nachos, taco salads or the “Ironman.” Made-to-order, foodies can choose from seven flavors and three salsas to create their own unique combinations.
Chef Donn Rodriguez and owner Pat Kashani open Big Island Burritos Friday evening to a hungry crowd at Queens’ MarketPlace’s Ono Food Court. (Photos by LANDRY FULLER/SPECIAL TO WEST HAWAII TODAY)
WAIKOLOA RESORT — Hawaii restaurateur Pat Kashani opened his newest dining outlet Friday night — Big Island Burritos — bringing a Mexican, island-style fusion concept to Queens’ MarketPlace’s Ono Food Court.