5 common egg cooking mistakes you may be making

  • Eggs are simple to cook, but a few key tricks will make your scrambles and omelets come out all the better. (Dreamstime/TNS)

She may not be able to tell you which came first, the chicken or the egg, but food writer Lisa Steele is an expert on everything else poultry related. Her new “Fresh Eggs Daily Cookbook” (Harper Horizon, $28) dishes on not just recipes — more than 100 of them — but common mistakes you may be making in the kitchen.