Kona Seafood Market opens as bright spot amid ‘perfect storm’ of COVID-19 pandemic
Kona Seafood Market boasts the freshest locally sourced fish and seafood.
Kona Seafood Market boast the freshest locally sourced fish and seafood. (Laura Ruminski/West Hawaii Today)
Jared Dufault filets a Kona Kampachi at Kona Seafood Market. (Laura Ruminski/West Hawaii Today)
Edward Blum grabs a fresh ahi from the walk-in refrigerator at Kona Seafood Market. (Laura Ruminski/West Hawaii Today)
Kona Seafood Market also sells local rubs and spices.
Fletcher Johnson makes Kona Kampachi Ceviche at Kona Seafood Market.
Kona Seafood Market owners Jared Dufault, left and Edward Blum hold a fresh ahi at their store. (Photos by Laura Ruminski/West Hawaii Today)
Instead of lamenting their jobs selling timeshares lost when the pandemic shut down tourism, Edward Blum and Jared Dufault decided to open their own business.
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