Big Island Abalone launches new Kona Barbeque experience

Big Island Abalone, known for its gourmet product Kona Abalone, is the producer of premium abalone using deep-sea water drawn from off the Kona coast. This 10-acre coastal aquaculture facility, located near Ellison Onizuka Kona International Airport, has recently launched Kona Barbeque, a new venue in which visitors enjoy barbecuing with fresh seafood and locally sourced ingredients such as Hawaii Island beef. This new leisure experience–unique in Hawaii and the US mainland–is already generating buzz.